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Table 2 Baseline and final levels of total cholesterol and fractions, triglycerides and uric acid(n = 11)

From: A triple-blinded crossover study to evaluate the short-term safety of sweet manioc starch for the treatment of glycogen storage disease type Ia

 

Baseline (Mean ± SD)

Final (Mean ± SD)

Treatment effect

(p)

Before UCCS

Before SMS

After UCCS

After SMS

TC (mg/dL)

221.7 ± 64.0

219.2 ± 50.0

234.9 ± 135.2

209.5 ± 55.8

0.77

TG (mg/dL)

589.8 ± 505.0

503.6 ± 243.6

456.6 ± 272.9

457.1 ± 216.3

0.14

HDL (mg/dL)

32.0 ± 8.6

31.2 ± 7.0

31.2 ± 9.1

31.1 ± 9.1

0.62

UA (mg/dL)

7.8 ± 1.0

7.3 ± 1.1

8.4 ± 1.3

8.1 ± 1.2

0.98

  1. UCCS: uncooked cornstarch; SMS: sweet manioc starch; SD: standard deviation; TC: total cholesterol (< 200 mg/dL); TG: triglycerides (< 150 mg/dL); HDL: high density lipoprotein (> 35 mg/dL); UA: uric acid (3.4–7 mg/dL)