Figure 3

Mean (+ /- SD) profile for seven paired starch loads for a) glucose and b) insulin. The median and interquartile range of areas under the curve for the first four hours of the study for c) glucose and d) insulin. Table for 3a and b indicates number of subjects still fasting at a given time, T in hours, for C = UCCS and W = Waxy maize heat modified strach. (Glucose area calculated above a baseline of 3.0 mmols/L).