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Table 11 FAO/WHO/UNU 2007 safe levels of protein and energy intake for different age groups

From: Proposed guidelines for the diagnosis and management of methylmalonic and propionic acidemia

Energy requirements

Protein requirements*

Age

kJ/kg/day

kcal/kg/day

Age

g/kg/day

 

FAO/WHO/UNU 2007

Converted from FAO/WHO/UNU 2007

  

Infants (y)

Males

Females

Males

Females

Infants (y)

 

0.5

335

340

80.0

81.2

0.1

1.77

     

0.2

1.5

     

0.25

1.36

     

0.5-1

1.31

Children (y)

    

Children (y)

 

2.5

348

334

83.1

79.8

1-10

0.84-0.90

5.0

315

305

75.2

72.8

  

10

275

248

65.7

59.2

  

15

230

193

54.9

46.1

11-16

0.92-1.14

Adults (y)

    

Adults (y)

 

(Moderate activity, 70 kg)

18-29

183

159

43.7

38.0

>16

0.84-0.87

30-59

175

148

41.8

35.3

  

Adults (y)

      

(Moderate activity, 50 kg)

18-29

212

180

50.6

43.0

  

30-59

212

183

50.6

43.7

  
  1. *The FAO/WHO/UNU (2007) have set safe levels of protein intake titrated as an age adjusted mean + 2 SD. Values for safe levels of protein intake apply to males and females.